The harvest in Lambesc Provence marks the beginning of an intense period. For us at Domaine des Oullières, it is a decisive moment. Every gesture matters. And this is where the oenologist steps in.

Harvest in Lambesc Provence: invaluable support for the independent winemaker

From the very first day, the oenologist guides the technical choices. Indeed, everything begins with careful observation. He or she checks the ripeness of the grapes. Then comes the advice on the order in which parcels should be harvested. This monitoring ensures that the delicate balance between sugar, acidity and aromas is preserved.

Yet the role of the oenologist does not end in the vineyard rows. In the cellar, the oenologist becomes a true conductor. He directs the sorting of the grapes. He then determines the winemaking methods. Longer or shorter maceration, fermentation temperature, length of ageing – every decision influences the final style of the wine.

As independent winemakers, we are never alone in this process. Our oenologists, Erwann and Marine, are at our side every step of the way, sharing their knowledge and their expertise. We are deeply grateful for their support, which is invaluable during these demanding weeks. For it is not simply about turning grapes into wine. It is about revealing the personality of our terroir. In Provence, this identity is unique. The alliance between tradition and modern expertise gives birth to authentic and expressive wines.

The human dimension is just as important

During the harvest in Lambesc Provence, the pace is relentless. Days start early and finish late. The tanks fill quickly. Erwann and Marine ensure that every stage runs smoothly. They measure the density of the must. They taste the fermenting juice. They adjust the parameters whenever needed. These constant checks guarantee consistent quality and bring precision to our work.

But beyond technique, there is a profoundly human side. An oenologist knows how to listen. He supports the winemaker when difficult choices must be made. He reassures when the weather turns unpredictable. And he encourages when fatigue sets in. This reassuring presence helps us maintain confidence, even in the most demanding moments of the harvest.

Little by little, the grapes are transformed. Aromas emerge. Textures develop. Thanks to the guidance of our oenologists, we can focus on our passion: conveying our story through our wines. Their dedication makes all the difference.

Thus, the harvest in Lambesc Provence is not only a time of gathering fruit. It represents an encounter. The meeting of artisanal winemaking skills with the technical expertise of the oenologist. Together, we bring wines of character to life. And it is this bond of trust that allows us, year after year, to offer the very best of our terroir to wine lovers.

Thank you Erwann and Marine ❤️