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Plaisir Rouge – IGP Bouches-du-Rhône Red Wine from Provence

6,90 €

Colour: A light, luminous colour with ruby highlights.
Nose: A flattering nose of burlat cherry, red plum jam and pomegranate.
Palate: Supple, crisp and greedy on the palate, with red fruit and cherries in particular.

 

 

Plaisir Rouge from the Domaine des Oullières is a genuine red wine from the Bouches-du-Rhône, crafted in the heart of Provence.
True to its name, it is a wine of pleasure.
Fruity.
Generous.
Easy to enjoy.

Produced in Lambesc, this IGP Bouches-du-Rhône red wine reflects the identity of a family-run estate committed to quality and environmental responsibility.

Wine Characteristics

This Provence red wine is made from a carefully balanced blend of southern grape varieties:

  • Grape varieties: Merlot 40%, Cinsault 30%, Caladoc 30%

  • Region: Provence, France

  • Appellation: IGP Bouches-du-Rhône

  • Alcohol content: 13%

An expressive blend designed to deliver freshness, softness and immediate drinkability.

Harvest & Winemaking

Plaisir Rouge is produced under High Environmental Value certification (HVE – Level 3), guaranteeing sustainable vineyard practices.

The vines grow on clay-limestone soils, typical of the region, bringing balance and elegance to the wine.
Yields are controlled at around 60 hl/ha to preserve fruit quality.

Winemaking is carried out with precision:

  • Controlled maceration

  • Fermentation in temperature-controlled stainless steel tanks

  • Bottled at the estate

The focus is always on fruit expression and purity.

Tasting Notes

The wine shows a light, bright colour with attractive ruby highlights.

On the nose, it is immediately appealing, with aromas of Burlat cherry, red plum jam and pomegranate.

The palate is smooth, juicy and generous, driven by fresh red fruit, especially cherry.
Lively.
Charming.
A truly fruit-forward Provence red wine, perfect for sharing.

Serving Advice & Food Pairings

  • Serving temperature: 15–17°C
    (Can be enjoyed slightly cooler, especially with antipasti)

Ideal food pairings include:

  • Charcuterie boards

  • Cheese platters

  • Grilled meats

  • Tagines

  • Lightly spiced bourride

  • Tomato-based tuna dishes

  • Red mullet with tapenade

For a bold and indulgent pairing, try it with a Black Forest cake.

Awards

Plaisir Rouge has been recognised by leading wine competitions:

  • Guide Hachette des Vins 2022

  • International Wine Competition of Lyon 2023

  • Concours Général Agricole de Paris 2025

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