Oh! Coteaux d’Aix en Provence Rosé
13,90 €
Appearance: pale, with peachy nuances.
Nose: lovely nose with notes of rose and spring flowers, as well as raspberry, peony, and strawberry jam.
Palate: refined, fresh, and at the same time long and full-bodied. Beautiful mouthfeel, with a fleshy texture.
OH Rosé is a Provence rosé wine produced under the Coteaux d’Aix-en-Provence AOP at Domaine des Oullières, located in Lambesc, in the heart of Provence. This cuvée expresses a modern and elegant interpretation of Provence rosé, focused on freshness, balance and immediate pleasure.
The vineyard is planted on clay-limestone soils typical of the appellation and is farmed under High Environmental Value certification. Careful vineyard management and controlled yields ensure optimal grape maturity while preserving natural freshness and aromatic intensity.
Harvesting takes place at the ideal moment to maintain acidity and freshness. Vinification follows a gentle approach with short skin contact to achieve a pale and luminous colour. Fermentation at low temperature preserves the wine’s fruity and floral aromas. Bottling is carried out at the estate, ensuring full control over quality.
At tasting, OH Rosé displays a very pale color with peachy reflections. The nose is fine and expressive, marked by aromas of raspberry and strawberry jam, accompanied by subtle floral notes. On the palate, the attack is fresh and elegant. The wine stands out for its length and a lovely, refined mouthfeel.
OH Rosé is perfect as an aperitif and pairs beautifully with summer salads, grilled fish, seafood and light Mediterranean dishes. Best served between 10 and 12 degrees, it can be enjoyed over the next two years.
You’ll find here all the details about our Oh! Coteaux d’Aix en Provence Rosé below.
Characteristics of our Oh! Coteaux d’Aix en Provence Rosé
Grape varieties: Syrah 25%, Grenache 25%, Caladoc 50%,
Millennium: 2025
Region : Provence
Alcohol content : 13.5°
Harvesting & Vinification
High Environmental Value (HVE), Level 3.
Soil type : Clay-limestone
Yield : 40hl/ha.
Fermentation in low-temperature vats of the first juices and the very first pressings.
Aged on fine lees
Bottled on the estate
Tasting for our Oh! Coteaux d’Aix en Provence Rosé 2025
Appearance: pale, with peachy nuances.
Nose: lovely nose with notes of rose and spring flowers, as well as raspberry, peony, and strawberry jam.
Palate: refined, fresh, and at the same time long and full-bodied. Beautiful mouthfeel, with a fleshy texture.
Serving suggestions
Temperature: 10°C
Food and wine pairings: Tagliatelle with truffles, lemon dishes, fish, Thai cuisine, bruschetta, lobster dishes and a dessert of Palvova with red fruit.
Awards
- Voted « Rosé coup de cœur de Provence » Figaro Magazine Méditerranée 2019
- Silver medal at the London Wine Competition in 2019
- 85/100 by Andreas Larrson
- 2021 Concours Mondial du Rosé
- 2021 90 at Wine Enthusiast
- 2022 86/100 by Andreas Larsson
- 2022 medal at the Coteaux d’Aix en Provence
- 2023 échanson du Roy René
