Plaisir red, Vin de Pays des Bouches du Rhône
6,80 €
Nose: A flattering nose of burlat cherry, red plum jam and pomegranate.
Palate: Supple, crisp and greedy on the palate, with red fruit and cherries in particular.
Characteristics for our Plaisir red, Vin de Pays des Bouches du Rhône
Grape varieties : Merlot, Cinsault, Caladoc
Region : Provence
Alc: 13.5°
Cultivation method & winemaking
- Haute Valeur Environnementale, Level 3 (« High Environmental Value »). This level is certified and verified by the French government, proof of our dedication to our environment. Macération, fermentation en cuves inox thermo régulées.
- Soil type: clay-limestone soil
- Yield: 60 hl / hec.
- Skin maceration & fermentation at low temperature
- Bottled : On the estate
Tasting notes for our Plaisir red, Vin de Pays des Bouches du Rhône
Colour: A light, luminous colour with ruby highlights.
Nose: A flattering nose of burlat cherry, red plum jam and pomegranate.
Palate: Supple, crisp and greedy on the palate, with red fruit and cherries in particular.
Serving tips
Temperature : 15° – 17°c, or even cooler with antipasti
Food/wine pairing Drink it slightly chilled with charcuterie, charcuterie/cheese boards, grilled meats, tagines, lightly spiced bourride or tuna with tomato, red mullet fillets with tapenade. Delicious with black forest
Award
Lyon International Competition 2025
Paris General Agricultural Competition 2025
Lyon International Competition 2023
Guide Hachette 2022. The review reads as follows:
“This deep red wine releases subtle notes of liquorice and spice. Generous on finely spiced red fruits, the palate delights with its length, roundness and volume, well supported by silky tannins. An elegant cuvée that calls for grilled red meats.”
You can find more information on the Guide Hachette website via this link.
